Diagnostics
Nutritional Impact and Symptom Profile Associated with 5-Fluorouracil and Capecitabine in Patients with Colorectal Cancer: An Observational Study Using the PG-SGA
Par Luís Gil Sánchez, Raquel Macías-Montero, Marta Araujo-Blesa et 3 autres.
Contenu en anglais
Résumé
Background/Objectives: Colorectal cancer and its chemotherapeutic treatment may be associated with gastrointestinal toxicity and nutritional deterioration. This study evaluated the association between exposure to 5-fluorouracil (5-FU) or capecitabine and eating-related symptoms and nutritional status.